MENUS
Full Service Monday - Thursday 4pm-9pm
Full Service Friday & Saturday 4pm-10pm
Closed Sunday Evenings
(GF) = gluten-free | (V) = vegetarian
PARA COMPARTIR
-
MACHETE
(GF) folded large knife shaped blue corn tortilla, pork in achiote, pineapple, quesillo, onions, habanero
$18.00
-
CHICHARRÓN DE PESCADO
fried fish bites, habanero, chipotle aioli, salsa coctelera
$17.00
-
EMPANADAS DE TINGA
chicken, chipotle, onion, crema, habanero salsa
$16.00
-
PLATO DE BOTANAS
taquitos, gorditas, tacos al pastor, elotitos, quesadillas
$32.00
-
GORDITAS
masa pancakes stuffed with pork carnitas, chicharron, refried black beans, salsa verde
$16.00
-
ESQUITE DE COLIFLOR
(GF) (V) whole roasted cauliflower, epazote aioli, cotija cheese, corn, pipián rojo
$17.00
-
TAQUITOS
crispy chicken tacos, salsa albañil, crema, queso fresco
$15.00
-
CHICHARRÓN
large fried pork rind, guacamole, salsa Mexicana
$18.00
-
QUESO FLAMEADO
charred brisket, Chihuahua cheese, mushroom, chilaca peppers, onion, flour tortillas, habanero salsa
$20.00
-
TLAYUDA*
(GF) (V) large, toasted Oaxacan tortilla, quesillo, refritos, greens, radishes. Choice of vegetarian or steak
$18.00
$22.00
AL LADO
-
ELOTE ASADO
(GF) Mexican street corn dressed with mayonnaise, cotija cheese, Tajín pepper
$6.00
-
PAPAS BRAVAS
potato wedges, guajillo pepper, chipotle aioli, crema, cotija cheese
$8.00
-
PLATANO ROSTIZADO
oven-roasted plantain, crema dulce, queso fresco, plantain chips
$8.00
-
REPOLLITOS
charred brussels sprouts, alsa de ajo, cotija
$8.00
-
GUACAMOLE Y TOTOPOS
$13.00
-
REFRITOS
$4.00
-
ARROZ A LA MEXICANA
$4.00
WEEKLY SPECIALS
-
MEZCAL MONDAY
Al pastor or vegetarian tlayuda paired with the mezcal cocktail of the day. Offered all day on Mondays.
$27.00
-
TACO TUESDAY
Street taco sampler of six tacos offered all day on Tuesdays. Add on a Hugorita for $10.
$18.00
-
ARRACHERA NIGHT
Wood-grilled Black Angus skirt steak paired with a glass of wine. Offered after 4pm on Wednesdays.
$28.00
PLATOS FUERTES
-
ARRACHERA*
wood-grilled Black Angus skirt steak, rice, refritos, onion, guacamole, cilantro, tortillas, habanero (sizes: for one, for two, pa la banda)
for 1 $30.00
for 2 $55.00
Pa la banda $77.00
-
CHAMORRO AL PASTOR*
(GF) pork shank rubbed in achiote, pineapple pico de gallo, adobo, tortillas
$32.00
-
PESCADO A LA TALLA*
catch of the day, talla sauce, lemon, mixed greens, pineapple salad, mexican rice
$32.00
-
CAMARONES AL CHIPOTLE
chipotle adobo shrimp, creamy rice, corn, poblano
$22.00
-
POZOLE VERDE
smoked chicken, hominy, poblano, avocado, serrano, radishes, cilantro, totopos
$18.00
-
POLLO EN MOLE
smoked half chicken, mole pasilla, white rice, sesame, corn tortillas
$24.00
-
CARNITAS
tender slow-cooked pork, salsa abañil, cilantro, onion, refried black beans, Mexican rice, tortillas
$20.00
-
BARBACOA
(GF) beef chuck, pasilla adobo consommé, refritos, guacamole, red jalapeño, onion, cilantro, corn tortillas
$24.00
-
QUESADILLA
(GF) (V) blue corn tortilla, mushrooms, delicata squash, quesillo, pipián rojo, rice, refritos
$18.00
FRESCO
-
TOSTADA DE ATUN*
raw ahi tuna, cucumber, avocado, fresh mango, pickled red onions, mango habanero salsa, ginger sesame vinaigrette, blue corn sesame seed tostada
$17.00
-
CEVICHE TRADICIONAL*
striped bass, cucumber, tomato, onion, jalapeño, avocado, olives
$18.00
-
ENSALADA DE OTONO
(GF) (V) kale, pomegranate, delicata squash, cranberries, goat cheese, pepitas, orange Dijon dressing
$15.00
Counter Service Monday - Friday
11 am - 4 pm
(GF) = gluten-free | (V) = vegetarian | (VG) = vegan
MASA Y MAS
-
PLATO DE BOTANAS *
taquitos, gorditas, tacos al pastor, elotitos, quesadillas
$32.00
-
TLAYUDA
(GF) (V) large, toasted Oaxacan tortilla, quesillo, refritos, crisp greens, radishes
vegetarian $18.00
steak $22.00
-
GORDITAS
masa pancakes stuffed with pork carnitas, chicharron, refried black beans, salsa verde
$16.00
-
TAQUITOS
hand rolled crispy chicken tacos, salsa albañil, crema, queso fresco
$15.00
-
QUESO FLAMEADO
charred brisket, chihuahua cheese, mushroom, onion, chilaca peppers, flour tortillas, habanero salsa
$20.00
-
QUESADILLA
(GF) (V) blue corn tortilla, mushrooms, delicata squash, quesillo, pipián rojo, rice, refritos
$18.00
-
CHICHARRÓN
large fried pork rind, guacamole, salsa Mexicana
$18.00
-
ENCHILADAS
(GF) (V) salsa verde, Chihuahua cheese, onion, cilantro, crema, Mexican rice, refried black beans
vegetables $18.00
chicken $20.00
brisket $22.00
-
HUARACHE
(V) sandal shaped masa cake, rajas, refried black beans, salsa verde, crema, queso fresco
vegetables $18.00
chicken $19.00
brisket $20.00
-
POZOLE VERDE
smoked chicken, hominy, poblano, avocado, serrano, radishes, cilantro, totopos
$18.00
TORTAS
served on housemade bread with papas bravas-
CEMITA DE POLLO*
chicken Milanesa on pulque-fermented bun, quesillo, refried black beans, avocado, chipotle aioli, pickled jalapeño, greens
$15.00
-
URBE BURGER*
house ground brisket burger on telera bun, avocado, Chihuahua cheese, chipotle aioli, jalapeño, caramelized onions, arugula
$18.00
AL LADO
-
ELOTE
(GF) Mexican street corn dressed with epazote aioli, cotija cheese, Tajín pepper
$6.00
-
PAPAS BRAVAS
potato wedges, guajillo pepper, chipotle aioli, crema, queso fresco
$8.00
-
PLATANO ROSTIZADO
oven roasted plantain, crema dulce, queso fresco, plantain chips
$8.00
-
REPOLLITOS
charred brussels sprouts, salsa de ajo, cotija
$8.00
-
GUACAMOLE Y TOTOPOS
$13.00
-
REFRITOS
$4.00
-
ARROZ A LA MEXICANA
$4.00
WEEKLY SPECIALS
-
MEZCAL MONDAY
Al pastor or vegetarian tlayuda paired with the mezcal cocktail of the day. Offered all day on Mondays.
$27.00
-
TACO TUESDAY
Street taco sampler of six tacos offered all day on Tuesdays. Add on a Hugorita for $10.
$18.00
FRESCO
-
CAMPECHANA ESTILO D.F.
shrimp, oysters, octopus, tomato, cucumber, avocado, onion, jalapeño, orange Fanta, cilantro, radish
$20.00
-
DIABLITOS DE OSTIONES
raw oysters, cold boiled chipotle shrimp, avocado, Mexican mignonette
$18.00 per half dozen
$36.00 per dozen
-
ENSALADA DEL MERCADO
(GF) (V) mixed greens, Brussels sprouts, goat cheese, pumpkin seeds, avocado, cranberries, honey lemon dressing [add chicken +6, shrimp +8, brisket +9]
$14.00
-
BOL DE TEMPORADA
(GF) (VG) farro, kale, delicata squash, Brussels sprouts, pepitas, cranberries, roasted corn, calabacitas, sweet potato, onion, orange dijon vinaigrette (add chicken, shrimp, or brisket)
$16.00
-
CEVICHE TRADICIONAL *
striped bass, cucumber, onion, jalapeno, avocado, olives, lime, cilantro
$18.00
TACOS
- three to an order-
TACOS AL PASTOR
trompo pork in achiote, charred pineapple, onion, cilantro, habanero salsa, corn tortillas
$16.00
-
PORK BELLY TACOS
crispy pork belly, carnitas, chicharron, refritos, pickled onion, relish, red jalapeño, salsa verde, habanero
$19.00
-
TACOS DE BIRRIA (Quesabirria)
braised beef in adobo, quesillo, consomé, corn tortillas
$17.00
-
TACOS DE BARBACOA
(GF) chile rubbed beef, onion, cilantro, chipotle tomatillo, corn tortillas
$16.00
-
TACOS DE PECHO DE RES
brisket, mushroom, chilaca pepper, onion, cilantro, salsa costeña, flour tortillas
$16.00
-
TACOS DE CARNITAS Y CHICHARRON
carnitas, chicharrón, salsa verde, cilantro, onion, corn tortillas
$15.00
-
TACOS DE PESCADO*
battered fish, refried black beans, chipotle aioli, napa cabbage, Mexican mignonette, corn tortillas
$20.00
-
TACOS DE PULPO AL CARBON*
(GF) charred octopus, chilaca peppers, onion, cilantro, chipotle-tomatillo salsa, corn tortillas
$17.00
-
TOSTADAS DE CAMARON* (GF)
two shrimp tostadas, refritos, crema, queso fresco, tomato, crisp greens
$20.00
Full Service Saturday & Sunday
10 am - 3 pm
(GF) = gluten-free | (V) = vegetarian
PLATOS CHICOS
-
PLATO DE BOTANAS
taquitos, gorditas, tacos al pastor, quesadillitas, elotitos
$32.00
-
GORDITAS
masa pancakes stuffed with pork carnitas, chicharrón, refried black beans, salsa verde
$16.00
-
TAQUITOS
hand rolled crispy chicken tacos, salsa albañil, crema, queso fresco
$15.00
-
QUESADILLA
(GF) (V) blue corn tortilla, mushrooms, delicata squash, quesillo, pipián rojo, rice, refritos
$18.00
-
CHICHARRÓN
large fried pork rind, guacamole, salsa Mexicana
$16.00
-
QUESO FLAMEADO
BRISKET chihuahua cheese, mushroom, onion, chilaca pepper, flour tortillas, habanero salsa OR CHORIZO potato, chihuahua cheese, habanero, flour tortillas
$19.00
FRESCO
-
CEVICHE TRADICIONAL*
catch of the day, cucumber, tomato, onion, jalapeño, avocado, olives, cilantro, lime, totopos
$18.00
-
CAMPECHANA ESTILO D.F.*
shrimp, oysters, octopus, tomato, cucumber, avocado, onion, jalapeño, orange Fanta, cilantro, radish
$20.00
-
DIABLITOS DE OSTIONES*
raw oysters, cold boiled chipotle shrimp, avocado, cilantro, Mexican mignonette
$18.00 per half dozen
$36.00 per dozen
-
ENSALADA DE OTONO*
(GF) (V) kale, delicata squash, pomegranate, goat cheese, pepitas, cranberries, orange dijon vinaigrette (add chicken, shrimp or brisket)
$15.00
AL LADO
-
ELOTE / ESQUITES
(GF) Mexican street corn dressed with epazote aioli, cotija cheese, Tajín
$6.00
-
PAPAS BRAVAS
potato wedges, guajillo pepper, chipotle aioli, crema, cotija cheese
$8.00
-
PLATANO ROSTIZADO
oven-roasted plantain, crema dulce, queso fresco, plantain chips
$8.00
-
REPOLLITOS
roasted brussels sprouts, salsa de ajo, cotija
$8.00
-
GUACAMOLE Y TOTOPOS
$13.00
-
REFRITOS
$4.00
-
ARROZ A LA MEXICANA
$4.00
PLATOS FUERTES
-
ARRACHERA Y HUEVO*
grilled chuck eye steak, rice, refritos, queso fresco, salsa chipotle-tomatillo, grilled onions, sunny-side-up eggs, flour tortillas
$22.00
-
CHILAQUILES*
totopos and chicken tossed in salsa verde, crema, queso fresco, sunny-side-up eggs
$17.00
-
TOSTADAS DE CAMARON* (GF)
two shrimp tostadas, refritos, crema, queso fresco, tomato, crisp greens
$20.00
-
CAZUELA DE FRIJOLES PUERCOS*
(GF) frijoles de la olla, carnitas, sunny-side-up eggs, salsa Mexicana, hoja santa, cotija cheese, tetelas
$20.00
-
HUARACHE*
(V) sandal-shaped masa cake, rajas, refried black beans, salsa verde, crema, queso fresco, sunny-side-up egg [Choice of vegetables 17, chicken 19, carnitas 20]
Vegetables $19.00
chicken $20.00
carnitas $21.00
-
TLAYUDA DE DESAYUNO*
(GF) large, crispy Oaxacan tortilla, chorizo, potato, quesillo, refritos, pipian rojo, arugula, radishes
$20.00
-
HUEVOS RANCHEROS*
tostada, steak, refried black beans, salsa costeña, avocado, cotija cheese, sunny-side-up eggs
$20.00
-
PECHO DE RES CON HUEVOS*
chipotle brisket hash, roasted potatoes, onions, mushrooms, sunny-side-up eggs, flour tortillas
$18.00
-
URBE BURGER*
Black Angus burger, avocado, chihuahua cheese, jalapeño, caramelized onions, arugula, chipotle mayo, papas bravas 16 [add sunny-side-up egg +1]
$18.00
-
CEMITA
chicken milanesa sandwich, quesillo, refritos, avocado, chipotle aioli, pickled jalapeños, greens
$15.00
TACOS
three to an order-
TACOS AL PASTOR
trompo pork in achiote, cilantro, onion, pineapple, habanero salsa
$16.00
-
TACOS DE PESCADO *
battered fish, refried black beans, chipotle aioli, nappa cabbage, Mexican mignonette, corn tortillas
$20.00
-
TACOS DE BARBACOA
(GF) chile-rubbed beef, onion, cilantro, chipotle tomatillo
$16.00
-
TACOS DE BIRRIA (QUESABIRRIA)
braised beef in adobo, quesillo, consomé, corn tortillas
$17.00
Monday – Saturday
4:00 pm - 6:30 pm
(GF) = gluten-free
$2 OFF HOUSE COCKTAILS
$2 OFF WINES
$5 BEERS
$9 CLASSICS
HAPPY HOUR BITES
-
URBE TRIO
brisket queso flameado, guacamole, salsa Mexicana
$18.00
-
CAMPECHANA CHIQUITA
mixed seafood cocktail, shrimp, oysters, octopus, tomato, cucumber, avocado, onion, jalapeño, orange Fanta, cilantro, radish
$12.00
-
DIABLITOS
(4) Gulf raw oysters, cold boiled chipotle shrimp, Mexican mignonette
$10.00
-
TAQUITOS
(3) hand-rolled, crispy chicken tacos, peppers, tomatillo salsa, crema, queso fresco
$8.00
-
ELOTITOS
Mexican street corn dressed with epazote aioli, cotija cheese, Tajín pepper
$6.00
HOUSE COCKTAILS
-
URBE RITA
tequila, lime, passionfruit-agave nectar, jalapeño, salt
$11.00
-
MALINCHE DE MEZCAL
Gem & Bolt Mezcal, peach brandy, lime, pineapple syrup
$12.00
-
PALOMA ROSA
tequila, grapefruit soda, house-made cranberry ice cube, salt
$10.00
-
MICHELADA PURA
Worchester, maggi, lime, chile, hot sauce, Dos XX
$6.50
$9 CLASSICS
-
MOJITO TRADICIONAL
$9.00
-
BOURBON OLD FASHIONED
$9.00
-
TOM COLLINS
$9.00
-
MOSCOW MULE
$9.00
-
TRES SABORES DE MEXICO
agave flight (tequila, mezcal, sotol)
$9.00
HH TACOS
offered individually only at Happy Hour-
CARNITAS Y CHICHARRON
$5.00
-
AL PASTOR
$5.00
-
BARBACOA
$5.00
-
BRISKET
$5.00
VG = can be made vegan
GF = gluten-free
Available during lunch, brunch & dinner
PLATOS CHICOS
-
QUESO FLAMEADO
Chihuahua cheese, mushrooms, chilaca peppers, onion, flour tortillas, habanero salsa
$16.00
-
CEVICHE DE VEGETALES
(VG) queso panela, Mexican squash, cucumber, tomato, onion, jalapeno, avocado, olives, cilantro, lime
$15.00
-
ENSALADA DE OTONO
(VG) (GF) kale, delicata squash, pomegranate, goat cheese, pepitas, orange dijon vinaigrette
$15.00
-
CAMPECHANA DE VEGETALES
(VG) queso panela, Mexican squash, cauliflower, tomato, cucumber, avocado, onion, jalapeño, orange Fanta, cilantro, radish
$16.00
-
PLATO DE VEGETALES
(VG) Brussels sprouts, papas bravas, vegetable quesadillas, crispy potato tacos, elotitos, sweet potato tacos
$30.00
PLATOS FUERTES
-
ENCHILADAS PLACERAS
(VG) (GF) "deconstructed" enchiladas San Luis Potosi-style, salsa de ajo, roasted potatoes, carrots, zucchini, crema, queso fresco
$18.00
-
HUARACHE
(VG) sandal shaped masa cake, roasted vegetables, rajas, refritos, salsa verde, crema, queso fresco
$18.00
-
QUESADILLA
(GF) (VG) blue corn tortilla, squash blossoms, Mexican squash, corn, quesillo, pipián rojo, rice, refritos
$18.00
-
COLIFLOR
(GF) whole roasted cauliflower, epazote aioli, cotija cheese, corn pipián rojo
$16.00
-
TLAYUDA
(GF) (VG) large toasted Oaxacan tortilla, assorted vegetables, quesillo, refritos, crisp greens, radishes
$18.00
-
BOL DE TEMPORADA
(VG) (GF) farro, kale, roasted delicata squash, Brussels sprouts, pepitas, cranberries, roasted corn, calabacitas, sweet potato, onion, orange dijon vinaigrette
$16.00
TACOS
three to an order on corn tortillas-
COLIFLOR
(GF) roasted cauliflower al pastor, pineapple, pickled onions, avocado salsa, cilantro
$15.00
-
CAMOTE
(GF) (VG) roasted sweet potato, goat cheese, pumpkin seeds, salsa macha, requesón
$15.00
-
RAJAS Y PAPA
(GF) (VG) poblano peppers, caramelized onions, corn, diced potatoes
$15.00
AL LADO (VG)
-
REPOLLITOS
charred brussels sprouts, salsa de ajo, cotija
$8.00
-
PLATANOS ROSTIZADOS
oven-roasted plantain, crema dulce, queso fresco, plantain chips
$8.00
-
ELOTE
(GF) Mexican street corn, mayonnaise, cotija cheese, Tajín pepper
$6.00
-
PAPAS BRAVAS
potato wedges, guajillo pepper, chipotle aioli, crema, cotija cheese
$8.00
-
GUACAMOLE Y TOTOPOS
$13.00
POSTRE
-
PASTEL DE CHOCOLATE
(VG) Chef Ruben's vegan chocolate cake, silk vegan chocolate frosting, macerated cherries
$11.00
available for dinner & brunch
Postres
-
Churro Ice Cream Sandwich
spiral churro sandwich, dulce de leche ice cream, candied walnuts, chocolate sauce
$14.00
-
Pastel de Chocolate
Chef Ruben’s vegan chocolate cake, silk vegan chocolate frosting, blackberries
$13.00
-
TRES LECHES
white cake soaked in three milks, toasted meringue, seasonal fruit, passion fruit and strawberry sauce
$11.00
-
FLAN DE QUESO
cheese flan, passion fruit, candied pistachios, strawberries, chantilly cream
$11.00
tree nut
-
CAPIROTADA
brioche style bread pudding, Mexican vanilla and cheese ice cream, rompope, vanilla crème fraîche
$11.00
-
CHOCOLATE CALIENTE
house made Mexican hot chocolate {add a concha for $3.50}
$4.00
-
MUNECO DE NIEVE
coconut mouse, banana bread, caramelized bananas, passion fruit toffee, coconut granita, marshmallow, tuile
$13.00
peanut free, tree nut free
HELADOS
-
VANILLA DULCE DE LECHE
ice cream
$3.50 per scoop
$9.00 per pint
-
MEXICAN VANILLA
ice cream
$3.50 per scoop
$9.00 per pint
-
MEXICAN CHOCOLATE BROWNIE
ice cream
$3.50 per scoop
$9.00 per pint
-
MANGO CHAMOY
sorbet
$3.50 per scoop
$9.00 per pint
TAQUIZA PACKS
-
Taquiza Pack #1
(feeds 5-6ppl), Al Pastor, Barbacoa, Taco Fixings, Mexican Rice, Refritos, Salsa Mexicana, Salsa Habanero, Guacamole, Totopos, Corn Tortillas
$149.00
-
Taquiza Pack #2
(feeds 10-12 ppl), Al Pastor, Chicken in Salsa Verde, Taco Fixings, Mexican Street Corn, Mexican Rice, Refritos, Salsa Mexicana, Salsa Habanero, Guacamole, Totopos, Corn Tortillas
$300.00
ENCHILADAS
-
Vegetable Enchiladas
(DOZEN) salsa verde, crema, queso fresco, onion, cilantro
$40.00 per dozen
-
Chicken Enchiladas
(DOZEN) salsa verde, crema, queso fresco, onion, cilantro
$44.00 per dozen
-
Brisket Enchiladas
(DOZEN) salsa verde, crema, queso fresco, onion, cilantro
$48.00 per dozen
APPETIZERS
-
Taquitos
(DOZEN) crispy chicken tacos, salsa albanil, crema, queso fresco
$52.00 per dozen
-
Campechana
(QUART) shrimp, oysters, octopus, tomato, cucumber, avocado, onion, jalapeño, orange Fanta, cilantro, radish
$32.00
-
Gorditas
(DOZEN) masa pancakes stuffed with pork carnitas, chicharron, refried black beans, salsa verde
$56.00 per dozen
-
Ceviche
(QUART) striped bass, cucumber, onion, jalapeno, avocado, olives, lime, cilantro
$56.00
SIDES
-
Elote
(1/2 DOZEN) Mexican street corn dressed with epazote aioli, cotija cheese, Tajín pepper
$36.00
-
Papas Bravas
potato wedges, guajillo pepper, chipotle aioli, crema, queso fresco
$30.00
-
Coliflor
whole roasted cauliflower, epazote aioli, cotija cheese, corn, pipián rojo
$30.00
-
Repollitos
brussels sprouts, salsa de ajo, cotija cheese
$30.00
-
Guacamole
(PINT) serves 2-3 people
$16.00
-
Habanero
(1 QUART)
$16.00
-
Salsa Verde
(1 QUART)
$16.00
-
Salsa Mexicana
(1 QUART)
$15.00
-
Mexican Rice
(PINT) serves 2-3 people
$8.00
-
Refritos
(PINT) refried black beans, serves 2-3 people
$8.00
-
Totopos
(1 LB) fried tortilla chips
$8.00
-
Flour Tortillas
(DOZEN) homemade
$7.00
-
Corn Tortillas
(DOZEN) homemade
$6.00
MARGARITAS
by the quart / gallon-
URBE Rita
Tequila, lime, passionfruit-agave nectar, jalapeño, salt
$44.00 per quart
$132.00 per gallon
-
Hugo Rita
$44.00 per Quart
$132.00 per Galon
-
Malinche de Mezal
Gem & Bolt Mezcal, peach brandy, lime, pineapple syrup
$52.00 per Quart
$156.00 per Gallon
-
Carlitos Way
$56.00 per quart
$168.00 per gallon
-
Sangria
$32.00 per quart
$96.00 per gallon
MICHELADA MIX
by the pint or quart-
Spicy Sangrita
$16.00 per pint
$32.00 per quart
-
Conejo Malo
$16.00 per pint
$32.00 per quart
-
Pura
$16.00 per pint
$32.00 per quart
POSTRES
9x13-
Flan
$40.00
-
Tres Leches
$50.00