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Día de las Madres

a plate of food on a table

Mother's Day in the United States consistently falls on the second Sunday of May, but Mother's Day in Mexico always takes place on May 10, regardless of which day of the week it happens to fall on. This year it will take place on Wednesday, May 10. We will be offering a special 3-course menu for dinner to honor this holiday and celebrate all mothers.

El Día de las Madres en los Estados Unidos siempre cae el segundo domingo de mayo, pero el Día de las Madres en México siempre es el 10 de mayo, sin importar en qué día de la semana caiga. Este año Día de las Madres es el miércoles 10 de mayo. Estaremos ofreciendo un menú especial para la cena para honrar esta festividad y celebrar a todas las madres. 


Optional menu available Wednesday, May 10, 4-9pm

Live mariachis from 6-7pm

Entremes

ENSALADA DEL MERCADO

mixed greens, brussels sprouts, goat cheese, pumpkin seeds, avocado, cranberries, honey lemon dressing  

CEVICHE TRADICIONAL

striped bass, cucumber, tomato, onion, jalapeno, avocado, olives, cilantro, lime

GORDITAS

masa pancakes stuffed with pork carnitas, chicharrón, refritos, salsa verde

TAMAL DE HONGOS Y RAJAS (V)

mushroom, peppers, mole amarillo

TUNA TOSTADA

raw ahi tuna, cucumber, avocado, fresh mango, pickled red onions, mango habanero salsa, ginger sesame vinaigrette, blue corn sesame seed tostada


Plato Fuerte

CHAMORRO AL PASTOR

pork shank rubbed in achiote, pineapple pico de gallo, adobo, tortillas

ENCHILADAS (V)

roasted vegetables, salsa verde, Chihuahua cheese, onion, cilantro, crema, Mexican rice, refried black beans

PESCADO ZARANDEADO

butterflied boneless fish, wood-grilled with a la talla sauce, jicama cucumber salad

CREMOSO CON CAMARONES

sautéed shrimp with chile de ajo, creamy corn and rice

POLLO EN MOLE

roasted chicken, mole pasilla, masa cake filled with chickpea pureé, crema, queso fresco, spring mix salad

ARRACHERA

wood-grilled Black Angus skirt steak, rice, refritos, onion, guacamole, cilantro, tortillas, habanero


Postre

chocolate cake, peanut ice cream, Mazapan crumble, candied popcorn


$49 per person plus tax & gratuity